The Boston Symphony Orchestra is pleased to have Gourmet Caterers as the exclusive food service company for the BSO's two performance venues, Symphony Hall and Tanglewood.
Gourmet Caterers, founded in 1973 by Buddy Wiggins, Bob Wiggins and Joe DiCicco, is one of New England's largest and most respected privately owned and operated caterers. The company has a long-standing history with the BSO. Historically, the preferred caterer of Symphony Hall patrons, Gourmet has catered many high-profile fundraising and corporate events at Symphony Hall.